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Dessert facile : Biscuits au micro-ondes dans une tasse en 2 minutes
Emma

Microwave Mug Cookies in 2 Minutes

A quick and easy dessert made in a single mug using just a few ingredients. Perfect for satisfying a sweet tooth without turning on the oven, ready in under 2 minutes. The no-bake method creates a soft, warm cookie with customizable flavors.
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Prep Time 3 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings: 1 servings
Course: Desserts rapides
Cuisine: International
Calories: 250
Ingredients Method Notes

Ingredients
  

  • 1 tablespoon (15 g) melted butter or coconut oil
  • 1 tablespoon (15 g) brown sugar
  • 1 teaspoon (5 g) granulated sugar
  • 1/4 teaspoon vanilla extract
  • 1 egg yolk or 1 tablespoon unsweetened applesauce
  • 3 tablespoons (25 g) all-purpose flour or bread flour

Method
 

  1. In a microwave-safe mug, combine melted butter, brown sugar, granulated sugar, and vanilla extract
  2. Add egg yolk or applesauce, mixing until smooth
  3. Add flour while stirring until a slightly thickened dough forms
  4. Microwave on high for 1 minute 30 seconds
  5. Remove from microwave when set and enjoy while warm

Notes

Use a microwave-safe mug for safety
For gluten-free version, use certified gluten-free flour
Add chocolate chips, raisins, or peanut butter for personalized flavors
Let the mug sit for 2 minutes before removing to prevent burning your hands